DATA SHEET

TYPE ‘T’ PLUG MOUNTED FOOD PROBE KIT

Description

Comprising of four plug mounted probes, which can be plugged directly into a handheld

thermometer, and a handle, which enables the user to convert the plug mounted probes into

standard length probes, this kit provides all the probes commonly used for temperature monitoring

within the food industry.

All Probes:



TOTAL ENCAPSULATION TECHNIQUE FOR MAXIMUM STRENGTH AND DURABILITY.

This probe is manufactured using a two stage moulding technique. Firstly the probes are encased in tough

nylon, then a thermoplastic over moulding is applied. This gives an extremely robust and durable construction

with the added benefit that the assembly is waterproof.



HIGH ACCURACY THERMOCOUPLE MATERIAL THROUGHOUT

Type ‘T’ Thermocouple

: ½ Class I

(±0.25°C ±0.15%)

THS02 Surface Probe

The probe is designed for the measurement of surface temperatures with wide temperature range

Construction

Surface probe with copper sensing tip protected by a sprung stainless steel draught shield.

Stainless Steel 316 (Food Grade). 4mm diameter stem 110mm long. Probe tip 6mm diameter.



WIDE AMBIENT TEMPERATURE SPECIFICATION

: -30 TO 50 °C

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TIME RESPONSE

(96% of value on clean metal)

: 3.0 Secs



MEASUREMENT RANGE

: -50 TO 400 °C

THA12 Flat Food/Pallet Probe

The probe is designed for temperature testing between cartons or boxes. Can also be used for

testing the temperature of liquids

Construction

Flattened Stainless Steel blade 5mm in diameter by 110mm long: Stainless Steel 316 (Food Grade)



WIDE AMBIENT TEMPERATURE SPECIFICATION

: -30 TO 50 °C



TIME RESPONSE

(96% of value on clean metal)

: 3.0 Secs



MEASUREMENT RANGE

: -100 TO 250 °C